Go Back Email Link
Print Pin

Grilled Tofu & Veggies (tandoori style)

Grilled tandoori tofu with veggies is a vegetarian side dish, appetizer with a balance of flavors and tasty on its own or when served with minty yogurt/ any sauce.
Servings 2
Author hameesha

Equipment

  • BBQ Grill or Grill Pan
  • Metal/Wooden Skewers (soak wooden skewers for 30 mins in water)

Ingredients

  • 6 Oz Extra Firm Tofu
  • ¼ cup onions
  • ¼ cup green peppers
  • ¼ cup red peppers
  • ¼ cup cubed squash/zucchini

Marinate

  • 2 tbsp Mustard Oil or any oil
  • ¼ cup Hung Curd
  • 1 tsp red chili powder add more as per spicy level
  • 1 tsp coriander powder
  • 1 tsp cumin powder
  • 2 tsp tandoori masala powder
  • 1 tsp besan
  • salt to taste
  • 2 tbsp lemon juice half small lemon
  • 1 tsp ginger garlic paste optional
  • ½ tsp kasoori methi

Notes

Grilled tofu skewers with mint sauce